Banquet Server

\*\*\*THIS IS A ON CALL PART TIME POSITION\*\*\* Responsibilities: - Set up banquet room as per event specifications, including table settings, decorations, and any required equipment.
- Greet guests upon arrival, assist with seating if necessary, and ensure a smooth flow of service.
- Take and deliver food and beverage orders promptly and accurately.
- Provide exceptional customer service throughout the event, addressing any guest concerns or special requests.
- Clear tables efficiently and reset for the next course or event segment.
- Assist with the breakdown and cleanup of the banquet room after the event, ensuring all items are properly stored or disposed of.
- Follow all safety and sanitation procedures to maintain a clean and hygienic work environment.
- Collaborate with team members and banquet coordinators to ensure seamless event execution.
Qualifications: - Previous experience as a server or in the hospitality industry preferred.
- Knowledge of proper food handling and serving techniques.
- Excellent communication and customer service skills.
- Ability to work in a fast-paced and high-pressure environment.
- Flexibility to work evenings, weekends, and holidays as required.
Job Types: Part-time, Seasonal Pay: $18.
00 - $20.
00 per hour Expected hours: 16 – 24 per week Shift: * Day shift * Night shift Weekly day range: * Weekends as needed Work Location: In person